Using the Boulderstone Technique, we test for food intolerances and sensitivities AND we can clear them.
Our test, in Tunbridge Wells, consists of 40 common substances, including wheat and other grains, milk and dairy products, sweetcorn, eggs, nuts, fish, seafood, garlic, tomatoes, onions, yeast, nuts and seeds including sesame, pumpkin and sunflower. You can also request any uncommon substances to be tested at no extra cost.
How do I know if I have a food sensitivity or allergy?
Symptoms can include: bloating, tired all time, sleepy after eating, nausea, heartburn, abdominal pain, wind, constipation, diarrhoea, catarrh, sinus problems, rhinitis, headaches, migraines, general aches and pains, swollen joints, eczema, acne, asthma and ear, nose and throat problems.
What can I do?
The first thing we recommend is to take our allergy test so we know what we are dealing with. Our test takes 30 minutes at our Tunbridge Wells clinic with instant results. Phone on the number below to book an appointment.
“I had a terrible problem with wheat. I used to bloat right out as if I was 6 months pregnant, and it made me sleepy and spotty. Now I can eat it – no problem – and feel fine after. My skin is much better and the constipation has completely gone. I have got more energy than I have ever had before.” – ES, Tunbridge Wells.